The Seven Stars Logo
TS

Head Chef

The Seven Stars
Stafford

£19.00

/hr

Early applicant

On-site

Employee

Full-Time

We are searching for a leader to take the reigns as Head Chef! We want someone who is excited by great food and loves to get into the details through experimenting with new flavours an techniques. An absolute knockout Leader with attention to detail to deliver exceptional food that will leave guests coming back for more.

Requirements

  • A leader with attention to detail
  • Excitement for great food and experimenting with new flavours and techniques

Responsibilities

  • Be the heart of the leadership team in your kitchen
  • Support the General Manager and your brigade to deliver fantastic food
  • Develop your team to be the best they can be
  • Deliver a menu to be proud of in a pace that can challenge you

Benefits

  • Salary: Up to £16.50 per hour (approx. £3,400 per month or £41,000 per year)
  • Bonus: Super achievable bonus up to 20% of your basic (approx. £8,200)
  • Service Charge: Shared Service charge that works out on average to £8,700
  • Total Potential Package: £57,900 per year
  • 50% discount off your food when dining at any of our restaurants
  • Unrivalled opportunities for progression within a growing Restaurant Group
  • Food on shift served exactly the same way we serve them to our guests
  • 24hr Access to a dedicated and confidential Employee Assistance Programme
  • Social Events throughout the year culminating in an Annual Awards Night!
  • Vitality Private Healthcare

About Parogon Group

Our mission is to bring joy to our guests through fantastic food and drink, excellent service and passionate people. We were founded by a group of local friends and have restaurants across Staffordshire, Cheshire and Shropshire. At Parogon we are committed to inclusivity, embracing individuals of all ages, genders, identities, races, sexual orientations, and ethnicities. We foster an environment where everyone, from diverse backgrounds, can find happiness at work.

Our kitchens embody a secure and supportive working environment, where our management teams come together from a range of different hospitality and catering backgrounds. We are so proud of our teams – They are packed with diversity and experience. If you love people, love hospitality, and want to challenge yourself, we want to meet you. #INDHP

Skills

Leadership

Labour control

Stock control

People development